Environmental Health

All Items

• DETERMINATION OF PARABEN IN READY-TO-EAT FOODSTUFFS OF THAILAND USING HPLC-PDA

  Pussadee Laor, Ananya Ouamthong, Chonthicha Khamto, Phusuda Saleedang, Jantana Taen-in, Warapon Paenkhokuard, Vivat Keawdounglek

  070115(1-9)

• PHYSICOCHEMICAL PROPERTIES AND BIOFLOCCULATING EFFICIENCY OF POLAR RESIDUE OF PARTITIONED EXTRACT OF TELFAIRIA OCCIDENTALIS LEAF

  Mikhail Olugbemiro Nafiu, Yusuf, Bello

  030164(1-9)

• URBAN TRANSPORT RESILIENCE AND SUSTAINABILITY IN SOUTH KOREA AMID DISRUPTIONS

  Young-Jin Ahn, Zuhriddin Juraev

  010377(1-13)