Chullanandana, K. and Suksombat, W. (2026) “THE STUDY OF SOYBEAN OIL OR WHOLE COTTONSEED SUPPLEMENTATION ON PERFORMANCE AND CLA ACCUMULATION IN BEEF”, Suranaree Journal of Science and Technology, 15(1), pp. 83–93. available at: https://ph04.tci-thaijo.org/index.php/SUJST/article/view/13391 (accessed: 10 September 2026).