SINGTHONG, J. FUNCTIONAL PROPERTIES OF PURPLE YAM (Dioscorea alata) FLOUR. Suranaree Journal of Science and Technology, [S. l.], v. 25, n. 2, p. 165–176, 2026. Disponível em: https://ph04.tci-thaijo.org/index.php/SUJST/article/view/14487. Acesso em: 16 sep. 2026.