Siti Rahayu, N., Samanhudi, S., Praseptiangga, D., & Haryanto, B. (2023). PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF RS3 OBTAINED FROM CILACAP BREADFRUIT (Artocarpus altilis (Parkinson) Fosberg) STARCH . Suranaree Journal of Science and Technology, 30(5), 020022(1–12). https://doi.org/10.55766/sujst-2023-05-e0895