Liaotrakoon, W., and J. Sangyoo. “Impact of Hot-water Extraction Time on Physicochemical, Antioxidant and Functional Properties of Pleurotus sajor-caju Extracts”. Science and Engineering Connect, vol. 45, no. 1, Mar. 2022, pp. 73-86, https://ph04.tci-thaijo.org/index.php/SEC/article/view/10260.