ARIYAPRAKAI, S. Long-term Stability of Orange Oil Emulsions Prepared by Spontaneous Emulsification Using Polyglycerol Esters Mixed with Sucrose Esters. Science and Engineering Connect, Bangkok, Thailand, v. 44, n. 4, p. 635–646, 2021. Disponível em: https://ph04.tci-thaijo.org/index.php/SEC/article/view/10466. Acesso em: 30 jun. 2025.