YANGSUD, J. .; AHKKARACHINOREH, P. .; SANTASANASUWAN, S.; SUKSAEREE, J. .; SONGSAK, T. .; MAHA, A. .; MADAKA, F. .; MONTON, C. . Effect of vegetable oil types on the stability of cannabinoids in cannabis sublingual drops. Journal of Current Science and Technology, [S. l.], v. 11, n. 1, p. 15–23, 2023. Disponível em: https://ph04.tci-thaijo.org/index.php/JCST/article/view/344. Acesso em: 14 may. 2024.